BROWSE BY
Results 1 - 10 of 56
Image Date Title
2020

Agricultural and Rural Development: Current Trends and Future Prospects

Author : Jamie Kelley

Subject : Agronomy

ISBN :9781682868584

Rural development is a concept centred on the improvement in the quality of life and the economic health of communities living in rural areas. Traditionally, the focus of rural development has been solely

Read More
2021

Agronomy: Science and Technology

Author : Finn Cullen

Subject : Agronomy

The branch of science that focuses on producing and using plants for food, fiber, fuel and land reclamation is referred to as agronomy. It is a multi-disciplinary field that uses tools from various other

Read More
2021

Crop Protection and Management

Author : Sarah Lancaster

Subject : Agronomy

The science and practice of protecting crops from diseases, weeds and other vertebrate and invertebrate pests, is known as crop protection. There are various methods and approaches to plant protection.

Read More
2021

Crop Protection: Advances in Agricultural Science

Author : Harley Wells

Subject : Agronomy

Crop protection is the practice of managing pests, weeds and diseases that affect agricultural crops. It is generally achieved by the implementation of pesticide-based approaches, barrier-based approaches,

Read More
2021

Crops: Growth, Yield and Quality

Author : Stanley Hill

Subject : Agronomy

Crops are grown and harvested in agriculture for subsistence and profit. Some of the crops that contribute to human food supply are rice, wheat, sugarcane, corn, etc. The yield of a crop is measured per

Read More
2020

Modern Agronomy

Author : Roy Tucker

Subject : Agronomy

ISBN :9781682868492

The science and technology of the production and use of plants for food, fiber, fuel and land reclamation may be termed as agronomy. The field encompasses the areas of plant physiology, plant genetics,

Read More
2021

Organic Farming

Author : Donnie Stallone

Subject : Agronomy

Organic farming is an alternative agricultural system that focuses on the use of fertilizers that are organic in nature such as compost manure, bone meal and green manure. It advocates the use of farming

Read More
2019

Advances in Crop Breeding

Author : Ayden Spears

Subject : Agronomy

ISBN :9781682866948

The science of crop breeding delves into the study of genetics of plants to develop desirable characteristics. Modern crop breeding builds on the principles of molecular biology and genetics to replace

Read More
2019

Cereal Biotechnology

Author : Callen Stokes

Subject : Agronomy

ISBN :9781682867853

Cereals are the edible components of grains that are composed of the germ, the endosperm and the bran. Some examples of cereal crops are rice, maize, wheat, oats and barley. They are an important source

Read More
2019

Crop Breeding, Genetics and Genomics

Author : Ayden Spears

Subject : Agronomy

ISBN :9781682866955

The study of genes, variation and heredity explored under the fields of genetics and genomics has wide applications in crop science. Crop breeding is used for improving the quality of food for humans and

Read More
Results 1 - 10 of 56