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2016

Food Engineering, Production and Analysis

Author : Hugh Brennan

Subject : Botany and Plant Science

ISBN :9781682861325

Food engineering as a field is very diverse and finds applications in agriculture, food processing and associated industries. This book presents researches and studies performed by experts across the globe.

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2016

Food Industry Quality Control Systems

Author : Hugh Brennan

Subject : Botany and Plant Science

ISBN :9781682863336

Quality control systems are of immense importance in food processing industries in order to ensure the safety and quality of processed food products. This book studies, analyses and upholds the pillars

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Results 1 - 2 of 2